Aaloo tikki /Crispy Aaloo tikki /fried matar stuffed Aaloo tikki/street food style aaloo tikki

Crispy Aaloo Tikki /fried matar stuffed Aaloo tikki.

It's north Indian vegetarian snacks or starter. kids favourite snack.
  Simple and easy to cook .
Let's have a look to recipe:

   Ingredients:

         :  Potatoes --5-6 medium sized (boiled                                            and mashed)

         :  chura/chirwa/poha rice--half cup

         :  green pees/matar --one fourth cup

         :  one onion -- chopped finely

         :  ginger--one cm cube- chopped finely

         :  coriander leaves

         :  green chilli as your taste 

         :  coriander powder--one fourth tea 

                           Spoon

         :  cumin powder---       "

         :  turmeric powder--   "

         :  salt to taste

         :  chaat masala--one spoon

         :  ajwain/ Carum seeds--one spoon 

        Making stuff of matar:

•  First steam the green pees just 3-4 min in a pan with water half a cup
• Heat the pan add oil one tea spoon 
• Add chopped ginger ,green chillies and onion 
• Fry them till pink then add steamed pees 
• After 2-3 min  add all the spice.
• After 2 min switch off the flame

Making dough of potatoes

• Take a bowl add mashed potatoes 
• Add ajwain/Carum seeds,salt to taste,coriander leaves,remain chopped onion green chillies,and chura (washed)
• Mix it well making dough 
• Apply oil over the Palm and make balls of dough as your wish size
• Take a ball and make depression over the ball and filled with fried matar or green pees,close the opening of  balls 
• 
  
• Make it in a tikki shape of all balls 
• Heat the pan apply oil and put gently tikki over the pan

• Cook till the golden brown or crisp..           

Serve it with ketchup or imli chutney.

  Or make it Aaloo tikki chaat 

     Thank you